Single Origin Ethiopia Hambella Organic. Light Espresso roast.
Natural processed, Ethiopian Heirloom varieties, grown at 2050-21000 masl in West Guji.
This coffee is sweet with a hint of pineapple and a chocolate sweetness to finish.
Yednekachew Seleshi is a third-generation coffee producer. Yednekachew has come together with 240 local smallholder farmers from the region to produce this lot. Yednekachew and his team conduct regular quality control training from hand-picking to transportation, incentivising farmers to bring high-quality red cherries. They also support the local community by providing school materials, sponsoring a football team and offering organic compost to farmers.
The coffee from Town Roastrr just get better and better. They are so unique that you get the best sense of coffee as a fresh food! It's awesome.
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